Commercial plumbing is made of more than just pipes. The particular tapware chosen for commercial kitchens can make food preparation and cleaning easier. For example, spray guns on flexible hoses, pot filler taps, lever action taps and infrared sensor taps are all designed for ease of use in a commercial environment. Tapware that is suitable for commercial kitchens will be more expensive than the domestic variety but is designed for usability and durability.
Commercial sinks and preparation surfaces are usually made of stainless steel and are free of joins to make cleaning easier. Sinks must be big enough to submerge all types of equipment used in cooking processes.
Many commercial kitchens will use gas cooking appliances as they create instant and easily adjusted heat. Gas sources will vary depending on location and this may play a role in choosing the right appliance to suit your commercial plumbing system. Our commercial plumbers can advise on this. All gas appliances must be installed by a qualified gas fitter who will organise appropriate certification for your installation.
Before installing your commercial kitchen, contact us to discuss your requirements.